they say anyone can cook...

...but only the fearless can be great

take this example:

figure 1a) jack in the box supreme croissant


figure 1b) jack in the box supreme croissant, more appetizing view


figure 1c) death-in-a-box


now, at ~4:45am, it sure beats anything you can/feel like cooking, not to mention the workers at JITB probably don't want to be making this shit for every drunk/high/hungry person who happens to know that only JITB is open that late (24 hrs to be exact)

on the other hand, during our stomp over oregon, i decided to go defrost some chicken breast. i had a hankerin' for some spicy chicken a few days ago, so i seasoned it with Lawry's seasoning salt, some "secret spice", and sriracha hot sauce.

figure 2) food proportional to that of Steve's Korean BBQ, but $8 cheaper.


surely, my time is worth more during the week, so paying for a meal seems more practical. thus, i only cook such dericious meals over the weekend.

can you guess what's for dinner? i'll give you a hint....it comes from something that once went "moo!"

which reminds me, i'm almost out of Maruchan ramen. it used to be $1 for 6 packs at Walgreens, but it's back up to 49 cents each. this is surely hard times for our economy